Now featuring the REFILLABLE Bottle Greek Koroneiki Extra Virgin from Ariston farm, Messinia region of Greece. Save $5 when you come back for a refill now available in the Ramsey location….. check it out!
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Spinach and Mushroom Casserole with Truffle Oil
¼ Cup of butter 2 Cups of chopped mushrooms 2 (10 oz.) pkgs. of frozen spinach, thawed and drained 4 eggs, beaten ¾ Cup OBAGV goat cheese 1/8 tsp. nutmeg ½ pkg. of cooked OBAGV Penne pasta ½ tsp. fresh ground pepper ¼ Cup of parmesan cheese OBAGV Truffle Infused Olive Oil for drizzling Preparation: […]
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Chipotle & Pomegranate Sweet Potatoes
1 ½ lbs sweet potatoes, peeled, cut into 2 in pieces 5 Tbsp. OBAGV Chipotle infused Olive Oil, divided ¾ tsp. sea salt ½ tsp fresh ground pepper ¼ Cup OBAGV Pomegranate Balsamic Vinegar ½ Cup Walnuts ¾ Cup chopped green onion ¼ Cup fresh Cilantro Preparation: Preheat oven to 450 degrees, place sweet potato […]
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Smoked Salmon & Pasta Salad
1 lb pasta (Fusili, Penne or Rotelli) 6 oz smoked salmon 2 Tbsp rinsed and minced capers Zest of 1 lemon 2 Tsp. chopped chives 2 Tbs. chopped Italian parsley 1 Tbsp. fresh lemon juice 3 Tbsp. OBAGV Meyer Lemon Infused Olive Oil Sea Salt to taste Freshly ground pepper to taste Preparation: Boil pasta […]
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Citrus and Habanero Salad Dressing
¼ Cup of OBAGV White Lemon Balsamic Vinegar ¼ Cup of OBAGV Persian Lime Infused Olive Oil ½ tsp of OBAGV Habanero Pepper Sea Salt Splash of OBAGV Garlic infused Olive Oil Preparation: In a bowl, mix together the White Lemon Balsamic Vinegar and Habanero Pepper Sea Salt. Slowly whisk in the Persian Lime and […]
